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Baked Boursin Cheese Pasta: Indulgent Delight with Spinach and Turkey Bacon

Baked Boursin Cheese Pasta with Sundried Tomatoes and Spinach

Baked Boursin Cheese Pasta with Sundried Tomatoes and Spinach is a creamy and indulgent dish that combines the rich flavors of Boursin cheese, savory turkey bacon, and vibrant spinach.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 cup Boursin cheese
  • 1 cup sundried tomatoes, chopped
  • 2 cups fresh spinach
  • 4 slices turkey bacon, cooked and crumbled
  • 2 cups vegetable broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the pasta according to package instructions; drain and set aside.
  3. In a large mixing bowl, combine the Boursin cheese, sundried tomatoes, spinach, cooked turkey bacon, vegetable broth, olive oil, and garlic powder.
  4. Add the cooked pasta to the mixture and stir until well combined.
  5. Transfer the mixture to a baking dish and spread evenly.
  6. Bake in the preheated oven for 25-30 minutes or until bubbly and golden on top.
  7. Let cool slightly before serving.

Notes

  • For a vegetarian option, omit the turkey bacon or substitute with a plant-based alternative.
  • Fresh herbs can be added for extra flavor.

Nutrition

Keywords: Baked Boursin Cheese Pasta, Sundried Tomatoes, Spinach, Turkey Bacon, Pasta Recipe