Baked Boursin Cheese Pasta: Indulgent Delight with Spinach and Turkey Bacon
Baked Boursin Cheese Pasta with Sundried Tomatoes and Spinach is a creamy and indulgent dish that combines the rich flavors of Boursin cheese, savory turkey bacon, and vibrant spinach.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baked
- Cuisine: Italian
- Diet: High Protein
- 8 ounces pasta of choice
- 1 cup Boursin cheese
- 1 cup sundried tomatoes, chopped
- 2 cups fresh spinach
- 4 slices turkey bacon, cooked and crumbled
- 2 cups vegetable broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Preheat your oven to 350°F (175°C).
- Cook the pasta according to package instructions; drain and set aside.
- In a large mixing bowl, combine the Boursin cheese, sundried tomatoes, spinach, cooked turkey bacon, vegetable broth, olive oil, and garlic powder.
- Add the cooked pasta to the mixture and stir until well combined.
- Transfer the mixture to a baking dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes or until bubbly and golden on top.
- Let cool slightly before serving.
Notes
- For a vegetarian option, omit the turkey bacon or substitute with a plant-based alternative.
- Fresh herbs can be added for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Baked Boursin Cheese Pasta, Sundried Tomatoes, Spinach, Turkey Bacon, Pasta Recipe