Baked Cranberry Brie Bites: Easy Appetizer for Any Occasion
These Baked Cranberry Brie Bites are the perfect easy appetizer for any occasion, blending the creamy texture of brie cheese with the sweet-tart taste of cranberries.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 16 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 package refrigerated puff pastry
- 8 ounces Brie cheese
- 1 cup cranberry sauce
- 1 egg, beaten
- Preheat oven to 375°F (190°C).
- Roll out the puff pastry and cut into squares.
- Place a piece of Brie and a spoonful of cranberry sauce on each square.
- Fold the pastry over and seal the edges.
- Brush with beaten egg and place on a baking sheet.
- Bake for 15-20 minutes until golden brown.
Notes
- Serve warm for the best flavor.
- These bites can be prepared in advance and baked just before serving.
Nutrition
- Serving Size: 2 bites
- Calories: 150
- Sugar: 5g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Baked Cranberry Brie Bites, appetizer, easy recipe