Beef and Broccoli Ramen Stir Fry: Easy Homemade Comfort Food
This Beef and Broccoli Ramen Stir Fry is an easy and comforting dish that combines tender beef, fresh broccoli, and flavorful ramen noodles.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Stir Fry
- Cuisine: Asian
- Diet: Omnivore
Ingredients
Scale
- 1 pound beef sirloin, thinly sliced
- 2 cups broccoli florets
- 2 packs ramen noodles
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 2 teaspoons cornstarch
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 teaspoon ginger, grated
Instructions
- In a bowl, toss the sliced beef with soy sauce, oyster sauce, and cornstarch. Let it marinate for 15 minutes.
- Cook ramen noodles according to package instructions, drain and set aside.
- In a large skillet, heat oil over medium-high heat, then add garlic and ginger, sautéing for about 30 seconds.
- Add marinated beef, cooking until browned.
- Stir in broccoli and cook until tender.
- Add cooked ramen noodles to the skillet and toss everything together, allowing flavors to blend.
- Serve hot and enjoy!
Notes
- For extra flavor, consider adding sesame oil or red pepper flakes.
- Save any leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Beef and Broccoli Ramen Stir Fry, Comfort Food, Homemade Stir Fry