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Best Starbucks Pumpkin Cream Cheese Muffins Recipe to Indulge

Best Starbucks Pumpkin Cream Cheese Muffins
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Indulge in the deliciousness of Starbucks Pumpkin Cream Cheese Muffins with this easy-to-follow recipe.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 8 ounces cream cheese
  • 1/4 cup powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large mixing bowl, combine pumpkin puree, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract until smooth.
  3. In another bowl, whisk together flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. In a separate bowl, beat together cream cheese and powdered sugar until creamy.
  6. Fill each muffin liner halfway with batter, then add a dollop of the cream cheese mixture on top, followed by more batter until each liner is full.
  7. Bake for 18-20 minutes, or until a toothpick comes out clean.
  8. Allow muffins to cool before serving.

Notes

  • For extra flavor, add chopped nuts or chocolate chips to the batter.
  • Can be served warm or at room temperature.

Nutrition

Keywords: Best Starbucks Pumpkin Cream Cheese Muffins, Starbucks Muffins, Pumpkin Muffins, Cream Cheese Muffins

Find it online: https://www.worldplateful.com/best-starbucks-pumpkin-cream-cheese-muffins-recipe-to-indulge/