Chicken Alfredo Flatbread: Easy Recipe with Turkey Bacon Delight
Enjoy a delicious twist on traditional chicken alfredo with this easy-to-make flatbread recipe featuring turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 flatbread
- 1 cup cooked chicken, shredded
- 1/2 cup alfredo sauce
- 1/2 cup shredded mozzarella cheese
- 2 slices turkey bacon, cooked and crumbled
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- Spread the alfredo sauce evenly over the flatbread.
- Top with shredded chicken, mozzarella cheese, crumbled turkey bacon, Parmesan cheese, garlic powder, and black pepper.
- Bake in the preheated oven for 10-12 minutes, or until the cheese is bubbly and golden.
- Remove from the oven, let cool slightly, then slice and serve.
Notes
- For a spicy kick, add red pepper flakes.
- Use gluten-free flatbread for a gluten-free option.
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Alfredo Flatbread, easy recipe, turkey bacon