Chicken Burrito Casserole: Easy Comfort Food for Busy Nights
A delicious and easy recipe for chicken burrito casserole that makes mealtime a breeze.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup black beans, rinsed and drained
- 1 cup corn, frozen or canned
- 2 cups salsa
- 1 cup shredded cheese
- 1 package taco seasoning
- 6 flour tortillas
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, black beans, corn, salsa, taco seasoning, and half of the cheese.
- In a baking dish, layer three tortillas on the bottom.
- Spread half of the chicken mixture over the tortillas.
- Repeat with another layer of tortillas and the remaining chicken mixture.
- Top with the last three tortillas and sprinkle with the remaining cheese.
- Bake for 25-30 minutes until cheese is melted and bubbly.
Notes
- Feel free to customize with your favorite ingredients.
- Can be made ahead of time and stored in the fridge before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken Burrito Casserole, comfort food, easy recipe