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Cinnamon Swirled Banana Bread: The Best Homemade Comfort Bake

Cinnamon Swirled Banana Bread
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Cinnamon Swirled Banana Bread is a delicious and comforting treat that’s perfect for any occasion. This homemade bake features a moist banana bread base swirled with a rich cinnamon filling, making it irresistible!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 2 tablespoons cinnamon sugar for swirling

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter until well combined.
  4. Add the baking soda and salt, then mix in the sugar, egg, and vanilla extract.
  5. Finally, stir in the flour until just incorporated; do not overmix.
  6. Pour half of the batter into the prepared loaf pan.
  7. Sprinkle half of the cinnamon sugar over the batter.
  8. Pour the remaining batter on top and then add the rest of the cinnamon sugar.
  9. Swirl the batter lightly with a knife to create a marbled effect.
  10. Bake for 60-65 minutes or until a toothpick comes out clean.
  11. Allow the bread to cool for a few minutes before transferring it to a wire rack.

Notes

  • For best flavor, use very ripe bananas.
  • This banana bread can be easily frozen for later enjoyment.

Nutrition

Keywords: Cinnamon Swirled Banana Bread, banana bread, homemade banana bread, cinnamon bread

Find it online: https://www.worldplateful.com/cinnamon-swirled-banana-bread-the-best-homemade-comfort-bake/