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Creamy Beef and Shells: The Easy Comfort Meal You’ll Love

Creamy Beef and Shells
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A deliciously creamy and comforting meal that combines beef and pasta for a satisfying dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 8 ounces shell pasta
  • 2 cups beef broth
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef over medium heat until cooked through.
  2. Add the garlic powder, onion powder, salt, and pepper to the beef, stirring to combine.
  3. Pour in the beef broth and bring to a simmer.
  4. Add the shell pasta and cook according to package instructions until al dente.
  5. Stir in the heavy cream and shredded cheese until melted and creamy.
  6. Serve hot and enjoy!

Notes

  • For extra flavor, add some Italian seasoning.
  • This dish is great for meal prep; just store in airtight containers.

Nutrition

Keywords: Creamy Beef and Shells, comfort food, easy recipes

Find it online: https://www.worldplateful.com/creamy-beef-and-shells-the-easy-comfort-meal-youll-love/