Date Night Chocolate Fudge Cakes for 2: An Indulgent Treat at Home
Indulge in a delightful dessert that’s perfect for a romantic evening with your partner.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup unsalted butter
- 3/4 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (175°C) and grease two ramekins.
- Melt chocolate and butter together in a bowl over simmering water.
- Once melted, stir in sugar until combined.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract.
- Fold in flour, salt, and baking powder until just combined.
- Pour batter into prepared ramekins.
- Bake for 15-18 minutes until the edges are set.
- Let cool slightly before serving.
Notes
- Serve with ice cream for an extra indulgent touch.
- Adjust baking time for desired fudginess.
Nutrition
- Serving Size: 1 cake
- Calories: 350
- Sugar: 25g
- Sodium: 100mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 100mg
Keywords: Date Night, Chocolate, Fudge Cake, Romantic Dessert