Delicious Chicken Enchiladas: Your Go-To Easy Comfort Food
Delicious Chicken Enchiladas are a comforting dish that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup enchilada sauce
- 1 cup shredded cheese
- 8 corn tortillas
- 1/2 cup diced onions
- 1 teaspoon cumin
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the chicken, enchilada sauce, half of the cheese, onions, cumin, and garlic powder.
- Soften the tortillas in a skillet over medium heat.
- Spoon the chicken mixture into the tortillas, roll them up, and place them seam-side down in a baking dish.
- Top with the remaining enchilada sauce and cheese.
- Bake for 20-25 minutes until heated through and cheese is bubbly.
Notes
- Serve with sour cream and fresh cilantro.
- These enchiladas can be made ahead and frozen.
Nutrition
- Serving Size: 1 enchilada
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Enchiladas, Comfort Food, Easy Recipe