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Double Chocolate Chip Muffins Recipe: Indulgent Treats for Everyone

Double Chocolate Chip Muffins Recipe
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Indulge in these rich and delicious double chocolate chip muffins that are perfect for any occasion.

Ingredients

Scale
  • 1 ¾ cups all-purpose flour
  • ½ cup cocoa powder
  • 1 cup sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 2 large eggs
  • 1 cup milk
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
  3. In another bowl, whisk the eggs, milk, vegetable oil, and vanilla extract.
  4. Combine the wet and dry ingredients, then fold in the chocolate chips.
  5. Fill each muffin cup about two-thirds full with the batter.
  6. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  7. Let them cool before serving.

Notes

  • For an extra chocolatey flavor, add more chocolate chips on top before baking.
  • These muffins can be enjoyed warm or at room temperature.

Nutrition

Keywords: double chocolate chip muffins, chocolate muffins, dessert recipes

Find it online: https://www.worldplateful.com/double-chocolate-chip-muffins-recipe-indulgent-treats-for-everyone/