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Easy Red Velvet Cheesecake Brownies: Indulgent Treat for Everyone

Easy Red Velvet Cheesecake Brownies
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Indulge in the rich and creamy layers of Easy Red Velvet Cheesecake Brownies that everyone will love.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 1 tablespoon red food coloring
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 8 ounces cream cheese
  • 1/4 cup powdered sugar
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, combine the flour, cocoa powder, and salt.
  3. In another bowl, melt the butter and mix in the granulated sugar.
  4. Add the eggs, food coloring, and vanilla extract to the butter mixture and combine well.
  5. Gradually add the dry ingredients to the wet mixture and stir until smooth.
  6. In a separate bowl, beat together the cream cheese, powdered sugar, and egg until creamy.
  7. Pour half of the brownie batter into the prepared pan, followed by the cheesecake mixture, and then top with the remaining brownie batter.
  8. Bake for 30-35 minutes, or until a toothpick comes out clean.
  9. Allow to cool before serving.

Notes

  • For a richer flavor, add chocolate chips to the brownie batter.
  • Serve with whipped cream or ice cream for an extra treat.

Nutrition

Keywords: Easy Red Velvet Cheesecake Brownies

Find it online: https://www.worldplateful.com/easy-red-velvet-cheesecake-brownies-indulgent-treat-for-everyone/