High Protein Chicken Alfredo: Easy Turkey Bacon Twist Recipe
This High Protein Chicken Alfredo recipe is simple and delicious, featuring a unique twist with turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: High Protein
- 2 cups whole wheat fettuccine
- 1 pound chicken breast, diced
- 4 slices turkey bacon
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt to taste
- Pepper to taste
- Cook the fettuccine according to package instructions. Drain and set aside.
- In a skillet, cook the turkey bacon until crispy. Remove and chop.
- In the same skillet, add olive oil and minced garlic, sautéing until fragrant.
- Add diced chicken and cook until thoroughly cooked.
- Stir in the heavy cream and bring to a simmer.
- Add Parmesan cheese, salt, and pepper, stirring until cheese melts.
- Toss in the cooked fettuccine and turkey bacon, combining well.
- Serve hot.
Notes
- You can substitute turkey bacon with regular bacon for a different flavor.
- For a lighter version, use half-and-half instead of heavy cream.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: High Protein Chicken Alfredo, Chicken Alfredo, Turkey Bacon Alfredo