Hot Italian Sub Sliders: Juicy Turkey Bacon & Chicken Ham Delight
These Hot Italian Sub Sliders are a delicious combination of turkey bacon and chicken ham, perfect for any gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 sliders 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound turkey bacon
- 1 pound chicken ham
- 12 slider buns
- 1 cup mozzarella cheese, shredded
- 1/2 cup Italian dressing
- 1 teaspoon red pepper flakes
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the turkey bacon until crispy.
- Slice the slider buns in half and lay them on a baking sheet.
- Layer turkey bacon and chicken ham on the bottom half of the buns.
- Sprinkle mozzarella cheese on top.
- Drizzle Italian dressing and sprinkle red pepper flakes over the cheese.
- Cover with the top half of the buns.
- Bake for 15-20 minutes, or until the cheese is melted and the sliders are golden brown.
Notes
- Feel free to customize the toppings with your favorite vegetables.
- Great for meal prep: these sliders can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slider
- Calories: 240
- Sugar: 2 grams
- Sodium: 600 milligrams
- Fat: 14 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 1 grams
- Protein: 12 grams
- Cholesterol: 50 milligrams
Keywords: Hot Italian Sub Sliders, Turkey Bacon, Chicken Ham, Sliders