Jalapeno Popper Wonton Cups: Indulgent Bites with Turkey Bacon
These Jalapeno Popper Wonton Cups are a delicious twist on classic poppers, featuring turkey bacon for a lighter, yet equally indulgent flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 12 wonton wrappers
- 4 ounces cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 2 jalapenos, diced
- 4 slices turkey bacon, cooked and crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Grease a muffin tin and press the wonton wrappers into the cups.
- In a bowl, combine cream cheese, cheddar cheese, jalapenos, turkey bacon, garlic powder, onion powder, salt, and pepper.
- Spoon the mixture into each wonton cup.
- Bake for 12-15 minutes or until the edges are golden and the cheese is bubbly.
Notes
- Experiment with different types of cheese for varied flavors.
- Adjust the amount of jalapenos based on your spice preference.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 1g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Jalapeno Popper Wonton Cups, Turkey Bacon, Appetizer, Easy Recipe