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Lemon Coconut Drop Cookies: The Best Easy Treat for Sweet Cravings

Lemon Coconut Drop Shortbread Cookies
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Lemon Coconut Drop Shortbread Cookies are a delightful combination of zesty lemon and sweet coconut, perfect for satisfying sweet cravings.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 cup sweetened shredded coconut
  • 2 tablespoons lemon zest
  • 2 tablespoons lemon juice
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs, one at a time, mixing well after each addition.
  4. Stir in the lemon zest and lemon juice.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Add the dry ingredients to the wet mixture, and mix until just combined.
  7. Fold in the shredded coconut.
  8. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  9. Bake for 12-15 minutes until the edges are lightly golden.
  10. Allow to cool on a wire rack.

Notes

  • For a more intense lemon flavor, add additional lemon zest.
  • Make sure the butter is at room temperature for easy mixing.

Nutrition

Keywords: Lemon Coconut Drop Shortbread Cookies, easy cookies, sweet treats

Find it online: https://www.worldplateful.com/lemon-coconut-drop-cookies-the-best-easy-treat-for-sweet-cravings/