No Bake Grinch Pie: A Festive and Easy Holiday Treat
A delightful and whimsical pie perfect for your holiday gatherings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chocolate cookie crumbs
- 1/2 cup unsalted butter, melted
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 2 cups whipped cream
- 1 teaspoon vanilla extract
- Green food coloring (to taste)
- Red sprinkles (for garnish)
Instructions
- In a bowl, mix the chocolate cookie crumbs and melted butter until combined.
- Press the mixture into the bottom of a pie dish to form the crust.
- In another bowl, beat together the cream cheese and powdered sugar until smooth.
- Fold in whipped cream and vanilla extract, then add green food coloring gradually until desired color is achieved.
- Spread the green mixture over the crust and smooth the top.
- Chill in the refrigerator for at least 4 hours or until set.
- Before serving, top with red sprinkles for decoration.
Notes
- For a firmer pie, let it chill overnight.
- Feel free to customize the toppings to your liking.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: No Bake Grinch Pie, Holiday Treat, Festive Dessert