Nutella Swirled Banana Muffins: The Indulgent Treat You Need
These Nutella Swirled Banana Muffins are a perfect blend of sweet bananas and rich hazelnut chocolate, making them an indulgent treat any time of the day.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- pinch of salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup Nutella
Instructions
- Preheat the oven to 350°F (175°C) and grease a muffin tin.
- In a mixing bowl, mash the ripe bananas and stir in the melted butter.
- Add baking soda and salt, then mix in sugar, egg, and vanilla.
- Stir in flour until just combined.
- Fill each muffin cup halfway, then add a dollop of Nutella on top. Cover with more batter.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For an extra indulgent treat, add chocolate chips to the batter.
- Ensure bananas are very ripe for maximum sweetness.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Nutella, banana, muffins, dessert, baking