Pumpkin Magic Bars Recipe: Easy Fall Treats You’ll Love
Indulge in the warmth of fall with these delightful Pumpkin Magic Bars. Packed with pumpkin flavor and layered with a creamy filling, these treats are perfect for any autumn gathering.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup pumpkin puree
- 1 cup sweetened condensed milk
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
- 1 cup chocolate chips
- 1/2 cup chopped nuts (pecans or walnuts)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a mixing bowl, combine the graham cracker crumbs and melted butter until well mixed.
- Press the mixture evenly into the bottom of the baking dish.
- In another bowl, whisk together the pumpkin puree, sweetened condensed milk, pumpkin pie spice, and vanilla extract until smooth.
- Pour the pumpkin mixture over the crust in the baking dish.
- Sprinkle chocolate chips and chopped nuts on top of the pumpkin layer.
- Bake in the preheated oven for 25-30 minutes or until the edges are lightly browned.
- Remove from the oven and let cool before cutting into bars.
Notes
- For a gluten-free option, use gluten-free graham crackers.
- These bars can be topped with whipped cream for added flavor.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Pumpkin, Magic Bars, Fall Treats, Dessert, Easy Recipe