Spinach Ham Breakfast Rolls: Easy & Indulgent Chicken Ham Twist
Enjoy these Spinach Ham Breakfast Rolls for a delightful start to your day!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 cup fresh spinach
- 1 cup diced ham
- 1 cup shredded cheese
- 1 package croissant dough
- 1 egg (for egg wash)
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 375°F.
- In a bowl, mix spinach, ham, cheese, garlic powder, and pepper.
- Roll out the croissant dough and cut into triangles.
- Place a generous amount of filling on each triangle.
- Roll up starting from the wide end.
- Place rolls on a baking sheet and brush with egg wash.
- Bake for 15-20 minutes until golden brown.
Notes
- These rolls can be made ahead and reheated for convenience.
- Feel free to add other ingredients like mushrooms or bell peppers.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: Spinach Ham Breakfast Rolls, breakfast, twists