Sweet Maple Sausage Breakfast Casserole: Easy Family Favorite
Start your day with this delicious and easy Sweet Maple Sausage Breakfast Casserole, perfect for the whole family.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sweet maple sausage
- 6 cups bread, cubed
- 8 large eggs
- 2 cups milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup shredded cheese, optional
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the sausage over medium heat until browned.
- In a large bowl, whisk together the eggs, milk, vanilla, cinnamon, and salt.
- Add the cubed bread and cooked sausage to the egg mixture. Stir to combine.
- If using, fold in the shredded cheese.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes, or until the casserole is set and golden brown.
Notes
- For best results, let the casserole sit for a few minutes before serving.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Sweet Maple Sausage Breakfast Casserole, breakfast casserole, family favorite