Sweet Potato Casserole Recipe: The Best Comfort Dish with Turkey Bacon
A delicious sweet potato casserole recipe with a twist of turkey bacon, perfect for comfort food lovers.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1/2 cup milk
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 cup turkey bacon, cooked and crumbled
- 1/2 cup mini marshmallows
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the mashed sweet potatoes, milk, brown sugar, cinnamon, nutmeg, and turkey bacon until combined.
- Spread the mixture into a baking dish and top with mini marshmallows.
- Bake for 25-30 minutes until heated through and marshmallows are golden.
Notes
- Try adding chopped pecans for extra crunch.
- You can make this a day ahead and bake it just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Sweet Potato Casserole, Comfort Food, Turkey Bacon