Tortellini Pasta Salad: Easy and Delicious with Turkey Bacon
Delight in a hearty Tortellini Pasta Salad featuring turkey bacon, fresh vegetables, and a tangy dressing.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: Mixed
- Cuisine: Italian
- Diet: High Protein
- 12 ounces cheese tortellini
- 6 slices turkey bacon
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/4 cup red onion, diced
- 1/4 cup fresh parsley, chopped
- 1/2 cup Italian dressing
- Salt and pepper to taste
- Cook the tortellini according to package instructions, then drain and set aside.
- In a skillet, cook the turkey bacon until crispy, then chop into pieces.
- In a large bowl, combine the tortellini, turkey bacon, cherry tomatoes, cucumber, red onion, and parsley.
- Add the Italian dressing and toss to combine. Season with salt and pepper.
- Serve immediately or refrigerate for later.
Notes
- This salad can be made ahead of time and stored in the refrigerator.
- Feel free to add other vegetables or proteins as desired.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3 grams
- Sodium: 600 mg
- Fat: 20 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 15 grams
- Cholesterol: 40 mg
Keywords: Tortellini Pasta Salad, Turkey Bacon, Salad Recipe